Adding some mustard to ramen, especially the cheap ones like maruchan or top ramen, somehow makes it taste better. I just realize that mustard also contains turmeric and vinegar, those both makes the ramen soup taste like soto, and the vinegar add acidic taste similar to using lime.
Saturday, December 12, 2009
mustard makes it better!
Adding some mustard to ramen, especially the cheap ones like maruchan or top ramen, somehow makes it taste better. I just realize that mustard also contains turmeric and vinegar, those both makes the ramen soup taste like soto, and the vinegar add acidic taste similar to using lime.
Subscribe to:
Post Comments (Atom)
1 comment:
Wow, this is genius Nik! Really Great!
Post a Comment